FoodApril 19, 2008 3:15 pm
Last week I made chickpea cutlets from the Veganomicon cookbook. I had some leftover chickpeas so I made Spicy Chickpeas from Vegatarian Cooking by Linda Frazer. Onions, tomatoes and chickpeas were local.
Comments »
The URI to TrackBack this entry is: http://beancounter.blogsome.com/2008/04/19/spicy-chickpeas/trackback/
No comments yet.
RSS feed for comments on this post.
Leave a comment
Line and paragraph breaks automatic, e-mail address never displayed, HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>
